Where is the best Maine Lobster?
How do you know where to find the BEST Maine lobster?
Well in Maine, of course.
But if you are on a Maine vacation, and looking
for the very best
place to stop for fresh Maine lobster, where will that be?
I travel in Maine frequently and after having
dined on
lobster in dozens and dozens of places, from Maine's coast to its
mountains...
...I can honestly say
that I don't think there is a BEST
place to eat lobster in Maine.
However, to make
your Maine lobster dinner memorable there are a few things you might
want to consider...
Best Places to Eat Maine Lobster
First and foremost, do you know how
to eat lobster? If not, it can be a bit intimidating to have
your first go-around with this unruly crustacean, in a fancy dining
room
at an upscale restaurant. Instead...
...you may want lobster
in the rough, at a one of the hundreds of Maine lobster
pounds,
lobster
shacks, take out stands, or casual seafood restaurants...
...located in or near nearly every
city, town and village in Maine.
And don't be fooled into thinking that you won't
find the best Maine lobster at an inconspicuous roadside stand.
Some of these places are exactly
where you are going to find the best Maine lobster!
But there is one thing you need to know...
...typically, the
smaller the eatery, the less
choices you will have on how Maine lobster is prepared. At a smaller
lobster restaurant...
...your
choices will
probably be limited to steamed lobster
or boiled lobster, along with some the best Maine lobster rolls
anywhere!
Larger Maine restaurants, with greater cooking
capabilities, are more likely to have menus that also include...
...broiled lobster, baked
stuffed lobster and a variety of great Maine lobster recipes,
made from the
delicate meat of the world's most famous crustacean.
If deciding whether the best Maine lobster is
boiled, steamed,
broiled or baked stuffed, isn't already a big enough decision for you...
...depending on the time of year, you may have an
option on the types
of lobster you have - a hard shell or soft shell
lobster.
Hard Shell Lobster or Soft Shell Lobster
Lobster shells are rigid and don't allow much room
for growth. Therefore, around every two years for a
female lobster, and once a year for
the male, a Maine lobster goes through a very unique process called
molting.
What
is molting and how
does a lobster molt?
As a lobster gets larger, and its shell
is no longer of adequate size, it forms a new shell, directly
underneath its current protective cover. And when the time is
right...
...the lobster discards the old
shell - literally walking away from it.
For a period of time while the new shell is
expanding and becoming hard enough to be protective, the lobster goes
into
hiding. But when it begins to roam again, it may find itself
in a lobster trap.
As long as it's size and other regulations
are met...
...the lobster fisherman can bring it to market,
where it is sold alongside it's hard shell counterpart, as a soft shell, a shedder, or a new shell lobster.
And what a debate there is as to which is best,
soft shell or hard shell lobster...
You are likely to hear valid arguments on both
sides of the issue.
People who argue that the best Maine lobster is
soft shell will likely tell you that the meat is sweeter
and more
tender than that of a hard shell lobster.
People who believe that the best Maine lobster is
hard shell, will undoubtedly say that these lobsters
contain more meat, and that since the lobster meat is firmer, it is
easier to
use when
preparing Maine lobster recipes.
Regardless if which kind of lobster is the best
Maine lobster...
...one thing is indisputable, it is easier to learn how to crack a
lobster if it's a soft shell, but then again, because it's
so easy, is
that really learning?
It's your Maine vacation - you
decide, and have fun as you select your
own best place for Maine lobster!
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